Cheeses & Mary was born out of my passion for good food, a desire to support the farmers who make Pasture to Plate possible and my belief that business should be a community-minded experience. I source from local dairy farms and small batch producers, providing an every-day farmer’s market experience.
The Cheese I sell is made from the milk of cows, goats & sheep raised sustainably or certified natural. I also offer local artisanal meats, jams & jellies, honey, salts & seasonings, balsamics, syrups and an ever changing mix of innovative, gourmet delights.
My products are hand-made for you by your neighbors – I am blessed to share their story with you.
"Forgetting what lies behind and straining forward to what lies ahead I press on..." —Philippians 3:13-14